Are you hosting friends or family this holiday season? Baffled by how to accommodate everyone’s varied diets? Or maybe you just want to eat a little healthier to get through winter without the flu or the extra weight. In this fun, hands-on class you will learn how accommodate everyone, vegetarian and vegan to gluten-free and dairy-free, with healthful, whole foods. We will cook up a multi-course meal with seasonal ingredients and without any meat, wheat, or dairy (with options for vegan and grain-free, too!). Leave with recipes for healthful fall eating and a happy belly full of food that’s good for the body, good for the planet, and good for the soul. Stay healthy and happy this holiday season!
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